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< Egg Drop Soup Q Search for a keyword 19 Comments Questions about what to post? All Comments ATK Replies Reply Da DW خط 1 year ago Added liquid Unami sauce and several dashes of Worcestershire sauce, but no say sauce. Added 80 gms rotisserie chicken and a cup of cooked spinach. Good but no egg strings. Reply Hide Replies AJ 11 months ago Sounds like you made something else entirely. 3 Reply Hide Replies
< Egg Drop Soup Q Search for a keyword 19 Comments Questions about what to post? All Comments ATK Replies Reply Da DW خط 1 year ago Added liquid Unami sauce and several dashes of Worcestershire sauce, but no say sauce. Added 80 gms rotisserie chicken and a cup of cooked spinach. Good but no egg strings. Reply Hide Replies AJ 11 months ago Sounds like you made something else entirely. 3 Reply Hide Replies

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Okay...

food Rackula T. July 31, 2006 But I used vanilla extract instead of vanilla pudding. Didn't work at all. I will substitute another extract next time. Oh, and it didn't look so good either. Just like in the picture. 0 Comment
food Rackula T. July 31, 2006 But I used vanilla extract instead of vanilla pudding. Didn't work at all. I will substitute another extract next time. Oh, and it didn't look so good either. Just like in the picture. 0 Comment

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Apples... pumpkins... same thing

WILMARY WHITAKER October 14, 2024 at 7:56 am REPLY I do this pumpkin pie every year! I go to the orchard pick the apples and is a tradition. My whole family loves it. This is the best pumpkin pie recipe hands down.
WILMARY WHITAKER October 14, 2024 at 7:56 am REPLY I do this pumpkin pie every year! I go to the orchard pick the apples and is a tradition. My whole family loves it. This is the best pumpkin pie recipe hands down.

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Just bad at cooking

:) ⭑⭑⭑⭑⭑ Needs to be more descriptive.. tried this at home and blended the two bags on accident, waste of my ingredients. LIZZYRSMITH ... REPLY
:) ⭑⭑⭑⭑⭑ Needs to be more descriptive.. tried this at home and blended the two bags on accident, waste of my ingredients. LIZZYRSMITH ... REPLY

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Hope this helps

Asma 3 years ago Hi, can cornflour be used as a substitute for the corn syrup in this recipe somehow? TIA Reply Hide Replies (2) ^ Editor Gemma Stafford 3 years ago Reply to Asma Oh no, Asma. They are not formulated the same way, nor are they of the same form nor function in a recipe. Corn flour is used mainly to thicken or make a finer crumb texture in cake, while corn syrup is there to sweeten and give it a light fluffy yet firm struct hope this helps. Reply
Asma 3 years ago Hi, can cornflour be used as a substitute for the corn syrup in this recipe somehow? TIA Reply Hide Replies (2) ^ Editor Gemma Stafford 3 years ago Reply to Asma Oh no, Asma. They are not formulated the same way, nor are they of the same form nor function in a recipe. Corn flour is used mainly to thicken or make a finer crumb texture in cake, while corn syrup is there to sweeten and give it a light fluffy yet firm struct hope this helps. Reply

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Goodness...

A Concerned Italian December 18, 2019 - 11:42 pm Reply Hi Vera. I think this dessert sounds very tasty, however I believe that you are misinformed on the definition of a lasagna. This is in fact a Confection. A lasagna specifically refers to a baked Italian dish consisting of wide strips of pasta cooked and layered with meat or vegetables, cheese, and tomato sauce. I appreciate your dedication to the culinary arts, however it's important to inform the community. Thank you Christy O October 19, 2022-6:34 pm Reply Oh my goodness! This is so funny! It's totally a play on words. I feel that everyone knows what real lasagna is. Cheers!
A Concerned Italian December 18, 2019 - 11:42 pm Reply Hi Vera. I think this dessert sounds very tasty, however I believe that you are misinformed on the definition of a lasagna. This is in fact a Confection. A lasagna specifically refers to a baked Italian dish consisting of wide strips of pasta cooked and layered with meat or vegetables, cheese, and tomato sauce. I appreciate your dedication to the culinary arts, however it's important to inform the community. Thank you Christy O October 19, 2022-6:34 pm Reply Oh my goodness! This is so funny! It's totally a play on words. I feel that everyone knows what real lasagna is. Cheers!

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Likely!

nobody toy I made this without the onion and tomato paste and thought it was meh. Is that what makes the difference? Should i try again? 17h Reply 6
nobody toy I made this without the onion and tomato paste and thought it was meh. Is that what makes the difference? Should i try again? 17h Reply 6

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Nice one

SARAH H says: November 29, 2022 Delicious! I didn't have applesauce, so I subbed mayonnaise. I only had 3 eggs, so I added 4 Tbsp yogurt. Also, I used ginger jam instead of molasses, and I added in chopped pecans. It was terrific, even with all the substitutions. JOHNSTON says: Reply January 15, 2023 So, you made a completely different cake Reply
SARAH H says: November 29, 2022 Delicious! I didn't have applesauce, so I subbed mayonnaise. I only had 3 eggs, so I added 4 Tbsp yogurt. Also, I used ginger jam instead of molasses, and I added in chopped pecans. It was terrific, even with all the substitutions. JOHNSTON says: Reply January 15, 2023 So, you made a completely different cake Reply

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

What is going on?

Tara Connor 07/18/2024 I hated using a candy thermometer in cook class; I screwed it up twice!!this is 2024, isn't there a smarter way to make simple hard candy?These thermometers are ANCIENT--and it keeps me from even repeatin ng simple hard candy, until I find a better way!!!SCIENCE, WHAT is going on?-0-my opinion/ Helpful (1)
Tara Connor 07/18/2024 I hated using a candy thermometer in cook class; I screwed it up twice!!this is 2024, isn't there a smarter way to make simple hard candy?These thermometers are ANCIENT--and it keeps me from even repeatin ng simple hard candy, until I find a better way!!!SCIENCE, WHAT is going on?-0-my opinion/ Helpful (1)

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

And whose fault is that?

taste® uick & Easy Healthy Baking Baking Entertaining Test K Noel i didnot have a fridge that i could put them in, to set so put them on the bath room floor, and the custard didnot set and i had insufficient jelly to make them set, so eventually they became breakfast fare Like Reply Share Report
taste® uick & Easy Healthy Baking Baking Entertaining Test K Noel i didnot have a fridge that i could put them in, to set so put them on the bath room floor, and the custard didnot set and i had insufficient jelly to make them set, so eventually they became breakfast fare Like Reply Share Report

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Someone is confused

= NANCY REPLY MUY BUENO - FEBRUARY 17, 2023 @ 9:55 AM Really poorly written recipe. No mention of corn. Do you cook the corn first? How much corn? That is a lot of cream. Is it for one recipe? Or to keep around. Do you just use crema? I'm totally confused. MARTHA 11:20 AM - FEBRUARY 17, 2023 @ This recipe is for crema mexicana. Nowhere in this recipe does it call for corn nor do I believe it's poorly written. Please read recipe thoroughly. It's a recipe for Mexican Sour Cream not creamed corn. 3 126 Q
= NANCY REPLY MUY BUENO - FEBRUARY 17, 2023 @ 9:55 AM Really poorly written recipe. No mention of corn. Do you cook the corn first? How much corn? That is a lot of cream. Is it for one recipe? Or to keep around. Do you just use crema? I'm totally confused. MARTHA 11:20 AM - FEBRUARY 17, 2023 @ This recipe is for crema mexicana. Nowhere in this recipe does it call for corn nor do I believe it's poorly written. Please read recipe thoroughly. It's a recipe for Mexican Sour Cream not creamed corn. 3 126 Q

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Not a good substitute

FRAUDEN PM REPLY - JANUARY 19, 2023 @ 3:49 Too tart...I used wh.wine vinegar as I had no wine...don't know if that was the difference..will try again using half cup each broth and the vinegar.... MICHELLE GOTH JANUARY 27, 2023 @ 10:20 AM Hello Frauden! Yes, substituting white wine vinegar would make it exceptionally tart. The level of acidity in vinegar is quite a bit higher than wine. If you don't have white wine to use in the future, chicken broth is a good substitute!
FRAUDEN PM REPLY - JANUARY 19, 2023 @ 3:49 Too tart...I used wh.wine vinegar as I had no wine...don't know if that was the difference..will try again using half cup each broth and the vinegar.... MICHELLE GOTH JANUARY 27, 2023 @ 10:20 AM Hello Frauden! Yes, substituting white wine vinegar would make it exceptionally tart. The level of acidity in vinegar is quite a bit higher than wine. If you don't have white wine to use in the future, chicken broth is a good substitute!

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

The goop

Allrecipes Member ⭑⭑⭑⭑⭑ 05/12/2024 recipe was exact I was not ... the candy thermometer fell in the goop as I was adjusting the burner,,,I reached 235 on low simmer that was it... then cooled to 115 added butter and vanilla I stirred until sheen disappeared as stated Put in greased pan set in refrigerator,,, 1 hour later semi hard would not hold a toothpick upright... was it that exact on Temp?? also margarine vs butter ?? no ?? Helpful (1)
Allrecipes Member ⭑⭑⭑⭑⭑ 05/12/2024 recipe was exact I was not ... the candy thermometer fell in the goop as I was adjusting the burner,,,I reached 235 on low simmer that was it... then cooled to 115 added butter and vanilla I stirred until sheen disappeared as stated Put in greased pan set in refrigerator,,, 1 hour later semi hard would not hold a toothpick upright... was it that exact on Temp?? also margarine vs butter ?? no ?? Helpful (1)

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

How DARE you

■ill hallon SLM 16:55 31% REPLY July 27, 2024 at 12:44 pm Bummer encouraging people to add peanut butter for no reason. I'm anaphylactic, and I wouldn't expect peanut butter in hoisin sauce. Kels November 6, 2024 at 3:14 pm REPLY 24.0k Use a different recipe then? She Q isn't catering to you personally. I've never seen someone mad at someone else for something they don't even have to do. Weird. I'm making this for the third tim I never buy it anymore! therecipecritic.com Privacy - Terms
■ill hallon SLM 16:55 31% REPLY July 27, 2024 at 12:44 pm Bummer encouraging people to add peanut butter for no reason. I'm anaphylactic, and I wouldn't expect peanut butter in hoisin sauce. Kels November 6, 2024 at 3:14 pm REPLY 24.0k Use a different recipe then? She Q isn't catering to you personally. I've never seen someone mad at someone else for something they don't even have to do. Weird. I'm making this for the third tim I never buy it anymore! therecipecritic.com Privacy - Terms

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

The entitlement

John Doe says October 24, 2024 at 1:01 pm It might be worth providing metric quantities if you want the 7.9 billion non-Americans to consider switching to a plant based diet. REPLY Jane Doe says October 28, 2024 at 7:22 am Hey Snarky McSnarkerson, there's a little toggle for metric conversion just under the ingredients list. REPLY
John Doe says October 24, 2024 at 1:01 pm It might be worth providing metric quantities if you want the 7.9 billion non-Americans to consider switching to a plant based diet. REPLY Jane Doe says October 28, 2024 at 7:22 am Hey Snarky McSnarkerson, there's a little toggle for metric conversion just under the ingredients list. REPLY

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Um, okay

JOEL N Instead of dirtying a rack, use celery ribs as your 'rack'. Adds a great flavor and less cleanup. Also, don't throw away the back & neck! Save them in the freezer and use a few to make a great soup stock. Like 4 → Reply October 8, 2022 9:08 pm
JOEL N Instead of dirtying a rack, use celery ribs as your 'rack'. Adds a great flavor and less cleanup. Also, don't throw away the back & neck! Save them in the freezer and use a few to make a great soup stock. Like 4 → Reply October 8, 2022 9:08 pm

i didn't have eggs /r/ididnthaveeggs recipes bad recipe reviews recipe reviews facepalm

Ah, people

INES BENITEZ says: August 3, 2024 Honestly I do not understand why bother putting things and cups and teaspoons when they do not align with the equivalent in cups. How are two teaspoons 6 grams when talking about yeast, but 9 grams when talking about salt?? 3 cups and 1/4 cup is AT LEAST 700 gr not 430 gr Reply LEXI @ SALLY'S BAKING RECIPES says: August 5, 2024 Hi Ines, we're happy to help clarify. While some ingredients may have the same volume (i.e. the 2 teaspoons of yeast and 2 teaspoons of salt), they can have different weights (i.e. a cup of feathers does not weigh the same as a cup of gold). We consistently measure a cup of flour to be 130g, so about 430g (give or take, since some bakers may need to add an additional Tablespoon or so if the dough is especially w is correct for the 3 and 1/4 cups needed for recipe. 700g of flour is entirely too much and would lead to a very dry, crumbly bread. Hope this is helpful. 9,022
INES BENITEZ says: August 3, 2024 Honestly I do not understand why bother putting things and cups and teaspoons when they do not align with the equivalent in cups. How are two teaspoons 6 grams when talking about yeast, but 9 grams when talking about salt?? 3 cups and 1/4 cup is AT LEAST 700 gr not 430 gr Reply LEXI @ SALLY'S BAKING RECIPES says: August 5, 2024 Hi Ines, we're happy to help clarify. While some ingredients may have the same volume (i.e. the 2 teaspoons of yeast and 2 teaspoons of salt), they can have different weights (i.e. a cup of feathers does not weigh the same as a cup of gold). We consistently measure a cup of flour to be 130g, so about 430g (give or take, since some bakers may need to add an additional Tablespoon or so if the dough is especially w is correct for the 3 and 1/4 cups needed for recipe. 700g of flour is entirely too much and would lead to a very dry, crumbly bread. Hope this is helpful. 9,022

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The Big E is Chaos's greatest Champion. | /r/grimdank

THE EMPEROR GIVING CHAOS 99% OF ITS REALSPACE MILITARY imgflip.com "WHY ARE THE CHAOS GODS SO STRONG?"
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New York Times article gives out the best cities in the USA to be single. | Bumble

Tired of Swiping Left? Here Are The Best U.S. Cities for Singles. A new study ranked 182 cities using metrics on fun and recreation, economics and dating opportunities. Best for dating Atlanta Las Vegas Seattle Pittsburgh Tampa, Florida Portland, Oregon Worst for dating Jackson, Mississippi Yonkers, New York Grand Prairie, Texas Warwick, Rhode Island Hialeah, Florida Glendale, California Madison, Wisconsin Columbia, Maryland Cincinnati Brownsville, Texas Denver Austin, Texas Port St. Lucie, Florida Pearl City, Hawaii Source: WalletHub
Tired of Swiping Left? Here Are The Best U.S. Cities for Singles. A new study ranked 182 cities using metrics on fun and recreation, economics and dating opportunities. Best for dating Atlanta Las Vegas Seattle Pittsburgh Tampa, Florida Portland, Oregon Worst for dating Jackson, Mississippi Yonkers, New York Grand Prairie, Texas Warwick, Rhode Island Hialeah, Florida Glendale, California Madison, Wisconsin Columbia, Maryland Cincinnati Brownsville, Texas Denver Austin, Texas Port St. Lucie, Florida Pearl City, Hawaii Source: WalletHub

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It bad?Or not big bad? | History Memes

The hottest places in hell are reserved for those who, in times of great moral crisis, maintain their neutrality. (Dante Alighieri) Switzerland: + +
The hottest places in hell are reserved for those who, in times of great moral crisis, maintain their neutrality. (Dante Alighieri) Switzerland: + +

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